Tricana I Canned Mackerel Filets in spicy olive oil
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- Genuine Portuguese product
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Portuguese mackerel fillets, caught off the coast of Portugal, prepared without skin or bones, preserved in olive oil with Piri-Piri, packaged by hand and wrapped in lovely retro paper.
- The freshness of mackerel and its filleting preparation that removes all bones and skin.
- The design of the packaging, deliciously retro and Portuguese.
- Net weight: 120g
- Mackerel
- Olive oil
- Piri-Piri
- Salt
Nutritional facts (100g):
- Energy: 998 kJ / 239 kcal
- Fat: 16g - Carbohydrates: 0.4g
- Protein: 24g
- Salt: 1,5g
More informations ?
Tricana preserves have built their reputation on rejecting mass production in favor of traditional manufacturing methods.
These sardines are canned only during the fishing season, which begins in April each year, ensuring their peak freshness. Sourced directly from the North Atlantic coast of Portugal, they guarantee a healthy, plump, and perfectly fatty fish preserved in olive oil.
Discover the renowned sardines of Conserveira de Lisboa, located near the iconic Commerce Square (Praça do Comércio) in Lisbon—a true taste of Portugal’s rich fishing heritage!
